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The River Cafe

The Restaurant


Please Note

All 7pm bookings are until 9pm.
Due to a planning restriction our guests must leave by 11pm on Monday to Thursday and by 11.20pm on Friday to Saturday.

Reservation Times

Monday to Saturday: from 12.30pm
Sunday: from 12.00pm
Monday to Saturday: from 7pm

The River Cafe will be closed on Bank Holiday Monday 30th May.

For up to 4 people please use our online booking system. For 5 or more please use our booking request form or contact the restaurant.

Private Dining

Our Private Dining Room seats up to 18. To make an enquiry please fill in a booking request form or contact the restaurant.  More information can be found here.


Saturday 25th January - Dinner


Puntarelle alla Romana £18

Carciofi alla Guidea – deep-fried whole Roman artichokes with Amalfi lemon £17

Calamari ai ferri – chargrilled squid with fresh red chilli and rocket £20

Mozzarella di Bufala – marinated in crème fraîche with wood-roasted Violino squash and agretti £19

Mazzancolle al forno – Scottish langoustines split & wood-roasted with parsley and garlic £30

Carpaccio di Manzo – finely sliced beef fillet crusted in thyme & black pepper with rocket and Sardinian winter tomatoes £22

Pizzetta – with radicchio, Speck di Val d’Aosta and rosemary £18


Ribollita – Tuscan bread soup with Swiss chard, borlotti, carrots and Selvapiana extra virgin olive oil £15

Linguine con Granchio – with Devon crab, chilli, parsley and lemon £21

Taglierini al Pomodoro – fresh fine pasta with slow-cooked tomato £17

Panzotti con Salsa di Noce – with Swiss chard, buffalo ricotta and fresh walnut sauce £19

Tagliatelle al Ragu – fresh pasta with veal, rabbit, pancetta & radicchio slow-cooked in Fontodi Chianti Classico £18


Rombo al forno – turbot tranche wood-roasted with wild oregano with potatoes, Cedro lemon, thyme and olives ‘al forno’ £40

Coda di Rospo con Vongole – monkfish & clams roasted in Tercic Ribolla Gialla with capers, anchovies and cima di rape £37

Branzino ai ferri – chargrilled wild sea bass with salsa verde, large leaf rocket and slow-cooked Florence fennel £38

Piccione al forno – whole Anjou pigeon wood-roasted in Isole e Olena Chardonnay with speck, smashed celeriac and watercress £37

Stinco di Vitello – veal shin slow-cooked with its marrow in Aldo Vajra Nebbiolo with tomato & sage on bruschetta with cavolo nero £36

Controfiletto di Manzo ai ferri – chargrilled Longhorn beef sirloin with salsa Etrusca braised Italian spinach and cannellini beans £39

Gelati del River Cafe

Roasted Almond
Pear & Grappa Sorbet


Selection of 2 Ice Creams £8
Selection of 3 Ice Creams £12


Affogato with: Grappa Bassano £14 Vin Santo £16 or Espresso £9

Dolci £9

Chocolate Nemesis
Lemon Tart
Prune & Almond Tart
Pannacotta with Grappa & Champagne Rhubarb
Lemon, Almond & Polenta Cake with Caramelised Blood Oranges

I Formaggi - From our Cheese Room

Robiola Rochetta – goat’s milk, Piemonte
Taleggio di Val Brembana – cow’s milk, Lombardia
Pecorino di Fossa – sheep’s milk, Umbria
Alto But Vecchio – cow's milk, Padola, Veneto
Gorgonzola Naturale – blue, cow’s milk, Lombardia


Selection of 3 cheeses £13
Selection of 5 cheeses £23

Wednesday 7th May - Lunch


Prosciutto di San Daniele – with Charentais melon £19

Insalata di Granchio – Devon crab with baby artichokes and parsley £20

Mazzancolle – split & wood-roasted Scottish langoustines with chilli and oregano £30

Mozzarella di Bufala – with lemon & mint, broad beans, black olives and Tarasco cicoria £19

Calamari ai ferri – chargrilled squid with fresh red chilli and rocket £20

Asparagi – English asparagus with anchovy butter & parmesan £19

Vitello Tonnato – thinly sliced roast veal with tuna mayonnaise, salted anchovy, capers, basil and lemon £20


Risi e Bisi - Venetian rice & peas with mint, stock and vermouth £18

Taglierini al Bosco – fresh fine pasta with wild asparagus, hops, herbs and Pecorino £19

Tagliatelle con le Ortiche – fresh nettle pasta with butter & parmesan £18

Spaghetti alle Vongole – with clams, parsley, garlic, chilli and Fracassi Favorita £21

Ravioli – with zucchini & their flowers, buffalo ricotta and mint £19


Rombo al forno – turbot tranche wood-roasted over potatoes with Amalfi lemon and zucchini £40

Branzino al forno – wild sea bass roasted in Terlano Pinot Bianco with Risina beans and Violetta artichokes £37

Coda di Rospo ai ferri – chargrilled Cornish monkfish with anchovy & rosemary sauce, agretti and broad beans sott’olio £36

Piccione al forno – whole Anjou pigeon wood-roasted on bruschetta with Allegrini Valpolicella and green beans ‘in umido’ £36

Costoletta di Vitello al forno – wood-roasted thick-cut veal chop with salsa verde, slow-cooked peas and rocket £39

Controfiletto ai ferri – chargrilled Longhorn beef sirloin with roasted Merinda tomatoes, braised spinach and fresh horseradish £38

Gelati del River Café

Roasted Almond
Strawberry Sorbet


Selection of 2 Ice Creams £8
Selection of 3 Ice Creams £12


Affogato with: Grappa Bassano £14 Vin Santo £16 or Espresso £10

Dolci £10

Chocolate Nemesis
Lemon Tart
Nespole & Almond Tart
Pannacotta with Grappa & Raspberries
Pressed Chocolate Cake with Zabaglione Ice Cream

I Formaggi – From our Cheese Room

Caprini Freschi – goat’s milk, Piemonte
Scimudin - cow & goat's milk, Lombardia
Pecorino Marzolio Rosso – pasteurised sheep’s milk, Tuscany
Castelrosso – cow’s milk, Piemonte
Blucora – blue, cow & goat's milk, Piemonte


Selection of 3 cheeses £13
Selection of 5 cheeses £23

Thursday 25th June - Dinner


Mozzarella di Bufala con Caponata alla Siciliana £20

Calamari ai ferri - chargrilled squid with fresh red chilli and rocket £20

Culatello di Zibello – with Charentais melon or Italian black figs £22

Mazzancolle – poached Scottish Langoustines with aioli and pea salad with basil, mint & fennel herb £30

Carpaccio di Branzino – thinly sliced raw wild Sea Bass with marigold tomatoes, golden oregano and chilli  £20

Antipasto di Verdure – roast red & yellow peppers with anchovy, baked borlotti, Italian spinach and buffalo ricotta crostino £20

Carne Cruda di Vitello - finely chopped Veal rump with squashed tomato bruschetta and Pecorino Gran Riserva  £20


Strozzapreti con Pesto alla Genovese e Fagiolini Verdi £19

Ravioli - stuffed with buffalo ricotta, garden herbs & lemon zest with marjoram butter and Pecorino £19

Risotto - with clams, zucchini flowers and Castello di Neive Lange Arneis £20

Taglierini - with cherry & marigold tomatoes and basil £19


Rombo al forno - Turbot tranche wood-roasted with anchovy, capers and flowering oregano with summer beets and garden rocket £42

Capesante ai ferri - chargrilled Scottish Scallops with zucchini fritti, chilli and mint £39

Salmone al sale - wild Scottish Salmon baked whole in sea salt with salsa verde and chargrilled verdura mista of aubergines, zucchini & peppers £40

Piccione al forno - whole Anjou Pigeon wood-roasted in San Guido Guidalberto with Tuscan roast potatoes £37

Vitello cotto in bianco - poached Veal shin, pancetta & bay with fresh horseradish, Swiss chard and peas £38

Controfiletto ai ferri – chargrilled Beef sirloin with fresh borlotti, mustard, Sorrento tomatoes and basil £40

Gelati del River Cafe

Roasted Almond
Strawberry Sorbet


Selection of 2 Ice Creams £8
Selection of 3 Ice Creams £12


Affogato with: Grappa Bassano £14 Vin Santo £16 or Espresso £10

Dolci £10

Chocolate Nemesis
Lemon Tart
Almond Tart with Strawberries
Summer Pudding with Valpolicella
Pannacotta with Grappa and Raspberries

I Formaggi – From our Cheese Room

Robiola di Roccaverano – goat’s milk, Piemonte
Asiago Pressato – cow’s milk, Veneto
Capretta di Toscano – goat’s milk, Toscana
Pecorino Sardo Canestrato – sheep’s milk, Sardinia
Blu di Bufala – blue, buffalo milk, Lombardia


Selection of 3 cheeses £13
Selection of 5 cheeses £23

Tuesday 18th November - Lunch


Pizzetta – with potato, Taleggio and thyme £18

Prosciutto di Parma – with radicchio and Parmigiano Reggiano £20

Carne Cruda di Vitello e Manzo – finely chopped veal & beef with black pepper, Pecorino Gran Riserva and rosemary bruschetta £20

Bagna Cauda – puntarelle, carrots, romanesco, celery hearts & Swiss chard with warm anchovy & De Faveri Prosecco sauce £19

Mozzarella di Bufala – with artichoke alla ‘Romana’, mixed roast pumpkin, Risina beans, marjoram & Felsina extra virgin olive oil £18

Calamari ai ferri – chargrilled squid with fresh red chilli & wild rocket £20

Mazzancolle – Scottish langoustines split & wood-roasted with garlic and parsley £30


Panzotti – handmade pasta stuffed with Robiola di Roccaverano with sage butter £18

Risotto Verde – with winter greens, stock & Pecorino Canestrato £18

Malfatti con Fagiano – hand-cut pasta with pheasant slow-cooked in Bussola Valpolicella Classico, fennel herb & pancetta £20

Linguine con Granchio – with Devon crab, parsley, chilli & lemon £20


Branzino ai ferri – wild Sea Bass slashed & stuffed with lemon, thyme & marjoram with olives, red winter leaves & Florence fennel £36

Sogliola al forno – whole Dover Sole wood-roasted with pangrattato, anchovy & lemon zest with Italian spinach £36

Fritto Misto – of Cornish Monkfish, Red Mullet, Scottish Scallops, Anchovy, sage & Violetta artichokes £34

Gallo Cedrone – whole Yorkshire Grouse wood-roasted in Isole e Olena Chianti Classico with potatoes & sage ‘al forno’ and watercress £40

Stinco di Vitello – Veal shin slow-roasted in Giacomo Fenocchio Barolo with risotto bianco & gremolata £37

Coscia d’Agnello ai ferri – chargrilled marinated leg of lamb with chickpeas, cima di rape & fresh horseradish £38

Gelati del River Cafe

Roasted Almond
Chocolate & Vecchia Romagna Sorbet


Selection of 2 Ice Creams £8
Selection of 3 Ice Creams £12


Affogato with: Grappa Bassano £14 Vin Santo £16 or Espresso £10

Dolci £10

Chocolate Nemesis
Lemon Tart
Pear & Almond Tart
Pannacotta with Grappa & Pomegranate
Walnut & Amaretto Cake

Formaggi - From our Cheese Room with Muscat Grapes

La Tur – sheep & goat’s milk, Piemonte
Castellino Caciotta – cow’s milk, Veneto
Caprino Stagionato al Caprone – goat’s milk, Sardinia
Ragusano – cow's milk, Sicilia
Basajo – sheep’s milk, Veneto


Selection of 3 cheeses £13
Selection of 5 cheeses £23


Map of Italian wine regions


827Pian del Ciampolo 1.5L2012Montevertine138.00

Frizzanti Sparkling/Champagne


11Brut Reserve 37.5clN.V.Billecart-Salmon33.00

12Brut Rose 37.5clN.V.Billecart-Salmon48.00

11Brut ReserveN.V.Billecart Salmon66.00

12Brut RoseN.V.Billecart Salmon96.00

14Blanc de Blancs Grand Cru N.V.Billecart Salmon114.00

24Brut Rose 1.5LNVBillecart Salmon230.00

16Blanc des Millénaires1995Charles Heidsieck255.00

18Grande Cuvee NVKrug280.00

20Gran Cuvee1990Billecart Salmon280.00

15Blanc de Blancs 1.5L1999Billecart Salmon400.00

17Rose2002Dom Ruinart420.00

19Le Mesnil2002Salon590.00

21Clos St Hilaire1998Billecart Salmon650.00

22Blanc de Blancs 1.5L1990Billecart Salmon750.00


1Prosecco 'Tapo Raso'N.V.De Faveri42.00

3Franciacorta Gran Cuvee 2010Bellavista78.00


2Selim Spumante Brut (Fiano/Aglianico)N.V.De Conciliis35.00

Bianchi White


185Pecorino2014Cataldi Madonna40.00

186Trebbiano d' Abruzzo-Fonte Canale2014Tiberio60.00

170Trebbiano d' Abruzzo2002Valentini180.00


213Fiano di Avellino 2013Ciro Picariello48.00

201Greco di Tufo2013Pietracupa56.00

220Fiano di Avellino 2014Terradora58.00

Emilia Romagna

175Aulente Bianco2014San Patrignano33.00



200Collio Bianco (Tocai/Chard./Sauv./Pinot Grigio)2014Zuani50.00

161Pinot Grigio 2012Tercic51.00

160Ribolla Gialla 2012Tercic54.00

167Friulano 2015Livio Felluga54.00

151Vinnae (Ribolla Gialla/Friulano/Riesling)2014Jermann58.00


158Flor de Uis (Malvasia/ Friulano/Riesling)2013Vie de Romans68.00

980Chardonnay -Collezione Mellesimi2007Vie di Romans106.00

172Ribolla Gialla 2007Gravner140.00

169Rosazzo Bianco2009Abbazia di Novacella145.00

974Ribolla Gialla-Pettarin2011Miani150.00


141Frascati Superiore - Villa dei Preti2014Villa Simone38.00

195Grechetto 2014Sergio Mottura40.00


171Cinque terre-Costa Posa2014Cinque Terre50.00

176Vermentino 'Black Label'2014Lunae52.00

204Pigato2014Maria Donata Bianchi62.00


128Lugana Superiore 'Menasasso'2011Selva Cappuzza50.00

121Curtefranca Bianco-Convento Vigna SS.Annunciata2011Bellavista84.00

129Curtefranca Bianco-Chardonnay2010Ca del Bosco170.00


182Verdiccio dei Castelli di Jesi-Vigne dell Oche2014San Lorenzo40.00

181Verdicchio Classico 'Il Coroncino' 2013Coroncino44.00

180Verdicchio sei Castelli di Jesi Riserva2013Bucci68.00

313Marche Bianco (Verdicchio)2002San Lorenzo125.00


100Erbaluce di Caluso 'La Rustia' 2013Orsolani37.00

105Favorita2013Umberto Fracassi38.00

117Roero Arneis 2015Vietti48.00

112Timorasso-Derthona2014Vigneti Massa56.00

120Gavi di Gavi 'Montessora'2014La Giustiniana58.00


104Langhe Riesling-Petracine2013Aldo Vajra70.00

107Timorasso 'Fausto'2013Coppi90.00

975Chardonnay- Gaia&Rey 37.5cl2010Gaja220.00

106Chardonnay 'Gaia & Rey' 2008Gaja490.00


212Falanghina -Caulino2014Fattoria Alois34.00

214Falanghina-Via del Campo2013Quintodecimo75.00

197Costa d'Amalfi-Puntacroce2012Raffaele Palma79.00


178Vermentino di Gallura-Sciala2014Vigne Surrau58.00

218Vernaccia di Oristano2005Contini58.00


217Grillo-Rocce di Pietra Longo2014Centopassi40.00

174Erse Bianco2013Tenuta Fessina52.00

208Chardonnay 2014Planeta67.00


155Pietramarina Etna Bianco (Carricante)2010Benanti80.00

281Guardiola 1.5L2010Passopisciaro160.00

286Carricante-Pietramarina 1.5L2010Benanti166.00


194Vermentino-Solosole 2014Poggio al Tesoro42.00

210Vernaccia 'Fiore'2014Montenidoli48.00

193Sauvignon Blanc 'Poggio alle Gazze'2013Tenuta dell'Ornella110.00

207Batar (Pinot Bianco/Chardonnay)2012Querciabella150.00

Trentino-Alto Adige

146Pinot Bianco 2014Cantina Terlano36.00

143Kerner 'Prepositus'2015Abbazia di Novacella43.00

145Gewurtztraminer - Am Sand2014Alois Lageder54.00

108Olivar (P.Bianco/Grigio/Chardonnay)2012Cesconi56.00

140Riesling - Kaiton2014Kuenhof58.00


115Pritianum2013Giuseppe Fanti62.00


147Sauvignon ' Quarz'2013Cantina Terlano100.00

295Nova Domus 1.5L2009Cantina Terlano200.00

972Chardonnay 'Rarita'2003Cantina Terlano240.00


142Orvieto-NOE2014Paolo e Noemia d'Amico35.00

Valle d'Aosta

103Petite Arvine2014Les Cretes50.00


123Soave Classico 2014Pieropan34.00

134San Vincenzo2014Anselmi38.00

124Soave Classico - Calvarino2014Pieropan46.00

127Soave Colli Scaligeri-Vigne della Bra2013Filippi47.00

125Soave Classico 'La Rocca' 2013Pieropan65.00

298Soave Classico 'La Rocca' 1.5L2013Pieropan130.00

Rosati Rosé

81La Rose de Manincor2015Manincor50.00


168Pinot Grigio 'Ramato'2014Visintini40.00


86Rosato di Toscana2014Rocca di Montegrossi45.00

82Canaiolo Rosato2014Montenidoli50.00

Rossi Red


682Cata Gaglioppo Rosso2011I Greco46.00


711Bacioilcielo (Aglianico/Barbera/Primitivo)2014De Conciliis36.00

709Donnaluna (Aglianico)2013De Conciliis44.00

660Sabbie di Sopra il Bosco2012Nanni Cope97.00

713Taurasi (Aglianico)2009Pietracupa100.00

294Naima 'willburger series' (Aglianico) 1.5L2004De Conciliis260.00


341Merlot 'Viburnum'2005Duline56.00

712Carso Terrano (Refosco Istriano)2011Zidarich64.00

330Schioppettino2010Ronchi di Cialla82.00

335Ronco dei Roseti2004Le Vigne do Zamo100.00


915Merlot - Buri2006Miani300.00


333Prima Terra2011Prima Terra77.00


351Valtellina Superiore-Carteria2011Sandro Fay70.00

356Sforzato 'Ronco del Picchio' 2010Sandro Fay95.00


706Rosso Piceno Superiore2012Aurora44.00

529Lacrima di Morro d'Alba-Vigna Paradiso2009San Lorenzo 50.00


704Cabernet Franc 'Poveriano'2009Selvagrossa64.00


683Tintilia del Molise - Sator2008Cianfagna75.00



347Dolcetto di Dogliani-San Luigi2014Pecchenino46.00


348Barbera d'Alba-Pairolero2013Sottimano52.00

361Barbera d'Alba 'Vigna Martina'2012Elio Grasso80.00

349Barbera La Romualda2011Principiano Ferdinando115.00

363Barbera d'Alba 'Cascina Francia'2013Giacomo Conterno120.00


397Ruche di Castagnole Monferrato2014Montalbera40.00

357Lange Rosso-Pinot Nero2013G.D.Vajra70.00

396Langhe Freisa2011Giuseppe Rinaldi72.00


377Langhe Nebbiolo 2014G.D.Vajra 52.00

365Langhe Nebbiolo2013Massolino54.00

358Roero Riserva 'Renesio' 2005Malvira60.00

400Langue Nebbiolo-San Francesco Fontanazza2012Roberto Voerzio60.00

364Costa della Sesia 'Uvaggio' 2012Sperino60.00

573Gattinara (Nebbiolo)2010Travaglini64.00

362Ghemme2011Paride Chiovini70.00

360Langhe Rosso (Nebbiolo)2009Roagna70.00

371Nebbiolo d'Alba - Valmaggiore2014Bruno Giacosa75.00

405Laboro-Disobidient2011A&G Fantino78.00

386Boca (Nebbiolo/Vespolino/Bonarda)2007Le Piane95.00

353Langhe Rosso-Seifile2009Nada Fiorenzo98.00

368Lessona-San Sebastiano allo Zoppo2007Tenute Sella110.00

369Lessona (Nebbiolo/Vespolina)2010Sperino120.00

390Carema-Etichetta Nera2008Ferrando130.00


376Barbaresco 2012Produttori del Barbaresco76.00

380Barbaresco 'Fausoni'2009Sottimano130.00

388Barbaresco Riserva 'Montestefano'2005Produttori del Barbaresco165.00

370Barbaresco Riserva 'Santo Stefano' 2007Castello di Neive175.00

813Barbaresco 'Rabaja'2008Bruno Rocca190.00

806Barbaresco 2011Gaja320.00

805Barbaresco 'Sori Tildin '2005Gaja750.00

Barolo: La Morra

374Barolo 2007Elio Altare130.00

877Barolo-La Serra2001Roberto Voerzio380.00

Barolo: Barolo Commune

375Barolo -Bricco delle Viole2011G.D.Vajra150.00

387Barolo 2011Cantina Bartolo Mascarello170.00

Barolo: Castiglione Falletto

393Barolo 2011Paolo Scavino84.00


366Barolo Monprivato2010Mascarello225.00

Barolo: Serralunga d'Alba

398Barolo-Cerreta2009Giovanni Rosso 144.00

346Barolo Riserva-Lazzarito2006Ettore Germano160.00


385Barolo Riserva - Monfortino2005Giacomo Conterno920.00

Barolo: Monforte d'Alba

378Barolo -Ginestra2010Diego Conterno94.00

383Barolo 'Ravera'2011Principiano Ferdinando145.00

355Barolo 'Gavarini Vigna Chiniera'2007Elio Grasso155.00

373Barolo-Runcot2004Elio Grasso260.00

822Barolo - Cicala2006Aldo Conterno270.00

823Barolo-Granbussia1996Aldo Conterno360.00

817Barolo 'Granbussia' 1989Aldo Conterno550.00

833Barolo 'Granbussia' 5L2000Aldo Conterno2400.00


686Nero di Troia 2014Tufarello30.00

690Negroamaro2011Vecchia Torre34.00

689Primitivo-Prima Mano2012A Mano38.00

687Susumanielo-Askos2014Masseria Li Veli52.00


718Cannonau di Sardegna- Sincaru2012Vigne Surrau64.00

703Barrua (Carignano/Cab. Sauv./Merlot)2011Agricola Punica66.00


723Nero d'Avola Agrille di Tagghia Via Sutta 2013Centopassi46.00

716Terre di Sirene (Nero d'Avola)2006Zenner50.00

701Etna rosso (Nerello Mascalese/ Nerello Cappuccio)2005Calabretta54.00

700Etna rosso-Guardoilvento2013Pietro Caciorgna56.00

717Musmeci 2010Tenuta Fessina78.00

707Etna rosso - Serra della Contessa2004Benanti120.00


525Montecucco Riserva2010Campinuovi54.00


550Carmignano (Sangiovese/Cab.Sauv.)2012Capezzana60.00

Colli Aretini

592Sangiovese 'Boggianfora'2011Petrolo150.00

856Galtrona (merlot)2006Petrolo210.00


508Chianti Rufina Riserva 'Bucerchiale'2011Selvapiana63.00

291Chianti Rufina Riserva 'Bucerchiale' 1.5L2011Selvapiana125.00


513Chianti Classico2013Poggerino45.00

511Chianti Classico 2012Fontodi49.00

523Chianti Classico 2013Rocca di Montegrossi52.00

512Chianti Classico 2013Isole e Olena54.00

522Chianti Classico2013Felsina56.00

579Chianti Classico Riserva2011Agricola Querciabella64.00

584Chianti Classico 'San Marcellino'2010Rocca di Montegrossi90.00

903Chianti Classico Riserva 'Rancia'2009Felsina100.00

516Chianti Classico Riserva 'Vigna delle Conchiglie'2011Poggiotondo120.00

908Chianti Classico Riserva 'La Casuccia'2006Castello di Ama250.00

906Chianti Classico-Gran Selezione2006Isole e Olena350.00


574Pian del Ciampolo2012Montevertine65.00

556Il Carbonaione (Sangiovese)2000Poggio Scalette86.00

827Pian del Ciampolo 1.5L2012Montevertine138.00

830Cepparello2008Isole e Olena140.00

840Flaccianello della Pieve (Sangiovese)2009Fontodi150.00

955IL Carbonaione 1.5L2000Poggio Scalette175.00


570Tignanello (Sangiovese/Cab. Sauv.)2012Antinori190.00

870Cepparello2006Isole e Olena200.00

838Cepparello 1.5L2008Isole e Olena300.00

960Vigna D'Alceo (Cab./Petit Verdot)2006Castello dei Rampolla320.00

834Flaccianello della Pieve (Sangiovese) 1.5L2010Fontodi360.00

590L'Apparita2007Castello di Ama400.00

282Le Pergole Torte 1.5L1999Montevertine650.00


532Rosso di Montalcino 'Ginestreto'2012Fuligni56.00

531Rosso di Montalcino2013La Potazzine62.00


826Brunello di Montalcino Riserva2009Fuligni88.00

536Brunello di Montalcino 2011Fossacolle100.00

540Brunello di Montalcino 2009Le Chuise110.00

545Brunello di Montalcino 2008Sesti140.00

537Brunello di Montalcino 2007Paradiso di Manfredi180.00

555Brunello di Montalcino Riserva 'Phenomena'2005Sesti200.00


827Brunello di Montalcino2007Costanti250.00

534Brunello di Montalcino Riserva2006La Potazzine280.00

560Brunello di Montalcino 2008Cerbaiona300.00

956Brunello di Montalcino Riserva-Casse Basse1990Soldera1800.00


954Tosacana IGT-Case Basse2008Soldera750.00


527Vino Noble di Montepulciano2012Capoverso68.00

293Vino Nobile di Montepulciano 1.5L2011Boscarelli135.00

518Vino Nobile di Montepulciano Riserva - Nocio dei Boscarelli2010Boscarelli145.00


504Morellino di Scansano- Heba2013Fattoria di Magliano32.00



952Saffredi (Cabernet Sauv./Merlot/Alicante)2006Le Pupille180.00


530Le Difese2014Tenuta San Guido52.00

541Le Volte dell'Ornellaia2014Tenuta dell'Ornellaia55.00

572Tassinaia (Cab.Sauv./Sangiovese/Merlot)2008Terriccio64.00

902La Serre Nuove2013Tenuta dell'Ornellaia76.00

837W 'dedicato a Walter' (Cab Franc)2008Poggio al Tesoro140.00

853Ornellaia 37.5cl2007Tenuta dell'Ornellaia140.00

289Guidalberto 1.5L2013San Guido150.00

851Sassicaia (Cab.Sauv./Cab.Franc) 37.5cl2008San Guido180.00

577Guado al Tasso (Merlot/Cab.Sauv.)2010Antinori195.00

580Scrio2011Le Macchiole200.00

581Lupicaia (Merlot/Petit Verdot/Cab Sauv)2008Terriccio240.00

839Guado al Tasso1999Belvedere,Antinori260.00

901Ornellaia 2006Tenuta dell'Ornellaia300.00

841Sassicaia (Cab.Sauv./Cab.Franc)2006San Guido320.00

283sassicaia (Cab.Sauv./Cab.Franc)1.5L2003San Guido880.00

861Masseto (Merlot)2004Tenuta dell'Ornellaia1400.00

Trentino-Alto Adige

334Teroldego Rotaliano2013Foradori48.00

324Lagrein 'Castel Turmhof'2013Tiefenbrunner49.00

332Marzemino 'Poiema'2013Eugenio Rosi60.00

323Pinot Nero (available chilled)2013Franz Haas62.00

315Merlot-Cab Sav-Lugum2009Peter Dipoli65.00

321Pinot Nero Barthenau Vigna San Urbano2011Hofstatter135.00

912San Leonardo2008Guerrieri - Gonzaga145.00



650Montefalco Rosso2011Tabarrini52.00

659Sagrantino di Montefalco2007Paolo Bea140.00

Valle d'Aosta

653Fumin2010Cantine Di Barro54.00



300Valpolicella Classico 2015Allegrini34.00

337Recantina2014Serafini & Vidotto36.00

302La Grola (Corvina/Syrah)2012Allegrini50.00

309Valpolicella Ca'Fui2014Corte Sant'Alda52.00

301Valpolicella Classico Superiore 'TB' (Ripasso)2010Bussola72.00

325Amarone della Valpolicella Classico2010Marion140.00

305Corvina-La Poja2009Allegrini150.00

303Valpolicella Classico Superiore 2007Giuseppe Quintarelli180.00

307Amarone Della Valpolicella 2004Giuseppe Quintarelli750.00



514Montepulciano d'Abruzzo2011Marina Cvetic58.00

Dolci Sweet

Vin Santo

32Vin Santo2006Isole e Olena72.00

33Vin Santo2007Capezzana80.00

79Occhio di Pernice (Sangiovese)2003Badia A Coltibuono100.00


50Moscato D'Asti 2014Paolo Saracco35.00

54'Solalto' (Traminer/Sauv.Blanc/Semillion)2007Le Pupille40.00

43Recioto di Soave Classico 'Le Colombare'2011Pieropan50.00

48Essenzia (Chard/Sauv/Riesling/Gewurz/Kerner)2011Pojer & Sandri54.00

47'Ben Rye' Passito di Pantelleria 37.5cl2013Donnafugata76.00

45'Scacco Matto' Albana di Romagna Passito2008Zerbina85.00

44Torcolato (Vespaiolo)2010Maculan86.00


63Aleatico di Puglia2006Candido45.00

62Recioto della Valpolicella 'Giovanni Allegrini'2010Allegrini75.00

65Passito Rosso 'Vigna Sere'2003Dal Forno300.00



35Marsala Superiore Riserva10yrsMarco de Bartoli65.00

Private & Off-site

Private Dining

Our private dining room seats up to 18. It has its own entrance and views onto the terrace. Full audio-visual facilities are available on request.

To book the private room, please fill in our booking request form here or call the restaurant on 020 7386 4200.

Off-site Events

The River Cafe is now doing "off-site" events, bringing the River Cafe experience to you.

Please email Georgia Kirsop at


Gift Vouchers

Sample voucher

River Cafe Gift Vouchers are available for any amount and include a personal message. They can be emailed, sent by post or collected at the restaurant, and are valid for two years.

There is a £5 handling charge per voucher. Orders are processed during regular office hours.

Order a voucher here


The River Cafe Book River Café Cook Book Two River Café Cook Book Green
River Café Cook Book Easy River Café Two Easy
Italian Kitchen
Pocket 1 Pocket 2 Pasta Pocket 3 Puddings Pocket 4 Salads
River Cafe Classic Italian

Ruth Rogers & Team

Ruth Rogers & Team

Rose Gray

Rose Gray

Co-founder of The River Cafe
28 January 1939 – 28 February 2010


The River Cafe

Thames Wharf
Rainville Rd
London W6 9HA
+44 (0)20 7386 4200

Getting to The River Cafe

Tube: Hammersmith
Parking: Pay and display in surrounding streets
Valet Parking: Available in the evenings,
Saturday & Sunday lunch
Open location in Google Maps

Press & Vacancies

For press contact Georgia Kirsop:
For vacancies contact:



We are currently recruiting floor and bar staff

Please email your CV and covering letter to